Sweet & Savory Cookbook
By Gwen Kenneally
Published 2011.
Hollywood caterer/food writer Gwen's first cookbook, a surprising and satisfying collection of over 80 inspired recipes including:
Pear and Butternut Squash Soup ~ Sweet Potato Salad
Pumpkin Risotto ~ Peach Pecan Chicken
Green Tea & Chocolate Truffles ~ Jalapeño Cornbread
Strawberry Salsa ~ Cucumber & Watermelon Mojito
Gwen Kenneally is a wonderfully creative chef who instinctually knows how to mix and match ingredients and flavors. Her collection of sweet and savory recipes provides and exciting twist to any dining or cocktail experience."
- Karen Young, food editor, writer, founder My Daily Find