Sweet & Savory Cookbook

By Gwen Kenneally

Published 2011.

Hollywood caterer/food writer Gwen's first cookbook, a surprising and satisfying collection of over 80 inspired recipes including:

Pear and Butternut Squash Soup ~ Sweet Potato Salad

Pumpkin Risotto ~ Peach Pecan Chicken

Green Tea & Chocolate Truffles ~ Jalapeño Cornbread

Strawberry Salsa ~ Cucumber & Watermelon Mojito 

Gwen Kenneally is a wonderfully creative chef who instinctually knows how to mix and match ingredients and flavors. Her collection of sweet and savory recipes provides and exciting twist to any dining or cocktail experience."

- Karen Young, food editor, writer, founder My Daily Find